Port Charlotte MRC:01 7 Year Old

Peated Bruichladdich single malt released under the Port Charlotte name, produced exclusively with Scottish barley. 50% of the whisky was matured in first-fill American whiskey casks, while the remaining 50% was matured in second-fill French wine casks. These two whiskies were combined and allowed an extra year of maturation in Bordeaux left bank wine casks.