Whisky matured in a wine cask is almost always an interesting and worthwhile experiment, for distillers and connoisseurs alike. If you’re feeling adventurous, why not take a chance on this 16 year old Bowmore single malt which was matured in a Gaja Barolo cask. Be quick though, as only 282 bottles were produced.
Bowmore 16 Year Old 1997 – Wine Cask (WM Cadenhead) viskisi Islay bölgesi damıtım evlerinde üretilen bir viskidir.
Bowmore 16 Year Old 1997 – Wine Cask (WM Cadenhead) viskisi Bowmore damıtım evinde üretilir.
Bowmore 16 Year Old 1997 – Wine Cask (WM Cadenhead) viskisi yüzde 54.8% alkol oranı içerir.
Bowmore 16 Year Old 1997 – Wine Cask (WM Cadenhead) viskisi, İskoç damıtımevlerinde üretilmektedir.
