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This is English whisky with a difference! This is the first ever peated English single malt, and it tastes incredible. Its power and balance belie its years. This was distilled in May 2007 and bottled in May 2010.

English Whisky Co. Chapter 9

Nose: Oily and quite robust. Smoky bacon. Hints of sticking plasters, some toffee. A sort of Caol Ila nose, nice gristy sweetness. A touch tropical with a little papaya and coconut ice, then a hint of nougat.
Palate: Sweet and very rounded, almost a hint of white chocolate. Very interesting smoke, has a lovely heat to it, reminds us of striking up a match, so thick and creamy, and very, very malty. Notes of vanilla, and butterscotch angel delight.
Finish: Nutmeg, cardamom, very good length, and much more fire power that belies its 46% abv. Hints of creamy iced coffee, then hints of agave.

AWARDS
Gold
Liquid Gold Award – 2014
Jim Murray’s Whisky Bible

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