A single malt from the Clynelish distillery, drawn from a single hogshead cask in which the whisky matured from 1995 to 2018. It was then bottled by Wemyss Malts and named ’Pork & Plum Terrine’ as a little clue as to its flavour profile. A limited release of 612 bottles, all at 46% ABV.
Nose: Fresh wholemeal bread dough, mineral clay notes and saffron spice.
Palate: Here it comes into its name, with a saline edge appearing in the form of pork jelly terrine, alongside plum, stewed apples and a kick of stem ginger.
Finish: A medium finish, tart cooking apples and plum returns.
Pork & Plum Terrine 1995 (bottled 2018) – Wemyss Malts (Clynelish) viskisi Highland bölgesi damıtım evlerinde üretilen bir viskidir.
Pork & Plum Terrine 1995 (bottled 2018) – Wemyss Malts (Clynelish) viskisi Clynelish Whisky Distillery damıtım evinde üretilir.
Pork & Plum Terrine 1995 (bottled 2018) – Wemyss Malts (Clynelish) viskisinin alkol oranı yüzde 46.0% olarak belirlenmiştir.
Pork & Plum Terrine 1995 (bottled 2018) – Wemyss Malts (Clynelish) viskisi, İskoç damıtımevlerinde üretilmektedir.
