Here we have the second chapter in Douglas Laing’s three-part Vintage Series, Big Peat 26 Years Old, dubbed The Platinum Edition. The limited edition blended malt marries some sought after Islay single malts, specially chosen by Fred and Cara Laing and aged in oak casks for over a quarter of a decade. This release was preceded by and we eagerly look forward to the final bottling. For this expression, there was a limited outturn 51.5% ABV, complete with a rather windswept Big Peat on the label.
