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Independently bottled single grain from the Port Dundas distillery, bottled by Hunter Laing for The Sovereign series. It was distilled in 1974 and left to age for 40 years in a single refill hogshead cask, until 2015, when it was bottled with an outturn of 102 bottles. Well-aged grain is always a treat, and we’re expecting big things from this one…





